Fat Toad's Cold Brew Coffee Goat's Milk Caramel dessert sauce. This version is made with Vermont Artisan Cold Brew. On pancakes, ice cream, in your coffee, or with grilled fruit; you can't beat the combo of caramel and coffee. Separation may occur. Just stir! NET WT. 2 oz.
Ingredients: Nothing but goat's milk, pure cane sugar, Vermont Artisan Cold Brew, baking soda.
On ice cream if you are lucky enough to find a pint the night you want some ice cream; maybe some campstove rice pudding; maybe some cookies you bought at a local bakery (remember to support local); or just a spoonful because you can. Yum! These 2 oz. jars are perfect to take camping; they even fit in a backpack.