Sutter Buttes Artichoke Parmesan Tapenade has all the sweet nutty flavor of California grown artichokes and creamy Parmesan cheese. You can't go wrong with this. An easy appetizer, warmed up and served alongside artisan crackers or spread on warm crusty bread. Add to anything from burgers and sandwiches, to baked or roasted potatoes, pasta, or seafood or salads. NET WT. 9 oz.
Ingredients: Artichokes, grated Parmesan cheese, olive oil, lemon juice, granulated garlic, sea salt, black pepper.
Sometimes a quick meal is in order. Try a jar of Sutter Buttes Artichoke Parmesan Tapenade over some freshly cooked pasta. Maybe toss in a can of tuna in olive oil or some cooked shrimp for protein.